If you’ve never had purple sweet potatoes, you should try them mashed like this! They’re mildly sweet and starchier than regular, orange sweet potatoes. Plus, these Okinawan sweet potatoes have a lovely purple color thanks to their antioxidants (anthocyanin), like blueberries! Blended with creamy coconut milk and subtly spiced, this easy, mini casserole will look […]
These oil free mashed potatoes and gravy have all the comforting flavor you’re looking for, but with no butter, no dairy, and no mushrooms. We start with a combination of russet and Yukon gold potatoes for the best mashed potatoes texture (creamy AND fluffy!) and cook them with herbs and aromatics. Served with the easiest […]
These vegan caramel apples are absolutely appetizing and addicting! Featuring tart, juicy apples coated in a rich, golden caramel – this combination will make you feel young again! They’re the perfect spooky treat and vegan halloween recipe.
This vegan pumpkin pie smoothie is the perfect way to transition your tastebuds from summer into fall! Featuring bright, orange pumpkin, fragrant spices, and a creamy topping – it’ll both cool you off and warm your heart. If you want a super easy way to satisfy your pumpkin pie craving, this plant-based pumpkin-spiced smoothie is […]
These sweet potato black bean tacos are so flavorful and satisfying, yet so easy to make! Tucked into warm corn tortillas and topped with all the fixings, this vegan taco recipe is a great way to use sweet potatoes for Taco Tuesday all fall long! These plant-based sweet potato tacos are also gluten-free and oil-free. […]
This vegan strawberry milkshake makes a refreshing, healthy after school snack! Made with just 5 simple ingredients, this easy strawberry milkshake comes together in just a couple minutes.
What is General Tso’s Tofu? It’s an easy, Sweet & Spicy Crispy Tofu recipe that’s sure to please! This vegan General Tso’s tofu features a sweet, sticky, spicy sauce coating crispy, chewy tofu made in the air fryer. I recommend serving on a hot bed of rice with tender, air-fried broccoli. If you’ve ever wondered […]
This vegan parmesan cheese recipe has a secret hack for the perfect texture that melts in your mouth!! No blender needed for this vegan parmesan cheese, just 5 easy ingredients and a mason jar – done in 1 minute! It has that cheesy, savory flavor you need to top your favorite pastas, pizzas, chili, soups, […]
Last Minute Vegan Thanksgiving Challenge As much as we’d like to have a Pinterest-perfect Thanksgiving meal every year, truth is, sometimes things don’t go quite as planned. But just because you’re in a last minute bind, doesn’t mean you can’t pull off a tasty, holiday-worthy meal! Relax and try the easy vegan Thanksgiving recipes below! […]
Try out these easy vegan sweet potato recipes! Be sure to watch the video for all the details: Recipe 1: Garlic Rosemary Sweet Potato Wedges Yield: 2-3 servings Ingredients: 2 cloves garlic, finely minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon olive oil 1 pound sweet potatoes, chopped into wedges Salt & pepper to […]
Nothing says fall like pumpkin and a warm, comforting bowl of chili. Several years ago, in my pre-vegan days, Sam the Cooking Guy planted in my head the idea of making chili on Halloween to enjoy cozied up with lawn chairs, blankets, and a fire pit in the driveway, while the local trick-or-treaters make their […]
This yummy rainbow salad is as nutritious as it is colorful! Packed with kale, red cabbage, bell pepper, cucumber, tomatoes, beets, carrots, green beans, and corn, this rainbow salad recipe is vegan, oil-free, gluten-free and loaded with fresh, juicy flavor.
Ahh, tacos. A Mexican diet staple turned comfort food for Southern Californians of all walks of life. No surprise that the world’s first Taco Bell was opened in SoCal (back in 1962 in Downey, CA). Of course, Taco Bell’s offerings are a far cry from the real, authentic Mexican tacos of my mom’s childhood. To […]
I used to save curry for special occasions, thinking that I needed a long time and a ton of ingredients to do it justice. That is, until I stumbled on this Vegan Falafel Curry recipe by Elephantastic Vegan. This recipe didn’t require so much as a chopped onion; just tomato sauce, coconut milk, and a […]
Simple, Oil-Free Sweet Potato Prep It’s a shame that for so long, I only cooked with sweet potatoes in the fall. Why?! Maybe it’s because I’ve always associated them with Thanksgiving and cinnamon, or because I’d never tried them with coconut curry sauce. Regardless, now that I can find organic sweet potatoes in bulk at […]
