I used to save curry for special occasions, thinking that I needed a long time and a ton of ingredients to do it justice. That is, until I stumbled on this Vegan Falafel Curry recipe by Elephantastic Vegan. This recipe didn’t require so much as a chopped onion; just tomato sauce, coconut milk, and a few seasonings.
I adapted the recipe for my own purposes and just eyeball the ingredients, but feel free to start with the measurements I suggest below. It comes together really quickly if you have some prepped vegetables around. My kind of recipe!
Here’s a quick video showing you an easy lunch or dinner idea if you already have cooked vegetables and rice on hand.
Notes: Inspired by Vegan Falafel Curry recipe by Elephantastic Vegan.