This vegan caramel apple upside down cake is so yummy and moist! It looks impressive enough to stand on its own, or add a little dollop of non-dairy whip topping for a nice contrast. We start with an easy vegan caramel sauce, add sliced green apples, and whip up a simple batter. Bake at 350 […]
If you’ve never had purple sweet potatoes, you should try them mashed like this! They’re mildly sweet and starchier than regular, orange sweet potatoes. Plus, these Okinawan sweet potatoes have a lovely purple color thanks to their antioxidants (anthocyanin), like blueberries! Blended with creamy coconut milk and subtly spiced, this easy, mini casserole will look […]
Today, we’re trying 2 vegan Thanksgiving main dish ideas! The Tofurky vegan ‘turkey-style’ roast with wild rice stuffing AND their plant based holiday ‘ham’-style roast with amber ale glaze. I tell ya, these are way easier to prep than a dead animal, and way more appealing, too! It’s all about adding the right seasonings, aromatics, […]
These oil free mashed potatoes and gravy have all the comforting flavor you’re looking for, but with no butter, no dairy, and no mushrooms. We start with a combination of russet and Yukon gold potatoes for the best mashed potatoes texture (creamy AND fluffy!) and cook them with herbs and aromatics. Served with the easiest […]
These vegan caramel apples are absolutely appetizing and addicting! Featuring tart, juicy apples coated in a rich, golden caramel – this combination will make you feel young again! They’re the perfect spooky treat and vegan halloween recipe.
These vegan pumpkin pancakes will put you right in the cozy, fall spirit! Better yet, today’s recipe is a 2-for-1… Go with the original vegan pumpkin pancakes if you’re looking for that classic fall, pumpkin spice flavor. Or, you can go bold with the chocolate chip pumpkin pancakes if you want more indulgence! Both are […]
This vegan pumpkin pie smoothie is the perfect way to transition your tastebuds from summer into fall! Featuring bright, orange pumpkin, fragrant spices, and a creamy topping – it’ll both cool you off and warm your heart. If you want a super easy way to satisfy your pumpkin pie craving, this plant-based pumpkin-spiced smoothie is […]
Vegan Cornbread Muffins – great with chili, soup, or as a snack! As a kid, one of my favorite traditions when my grandparents would visit involved going to Souplantation after a round (or two) of mini-golf. I always liked having the cornbread at Souplantation with their soups, or with butter and honey. Now with this […]
Vegan Snickerdoodles – a fun cookie with a fun name! These vegan snickerdoodles are soft, fluffy, sweet, and cinnamon-spiced – sort of like a churro in cookie form! My husband had previously declared that he did not like snickerdoodles. Alas, he had only had the store-bought kind, which are hard are crunchy. But once he […]
Last Minute Vegan Thanksgiving Challenge As much as we’d like to have a Pinterest-perfect Thanksgiving meal every year, truth is, sometimes things don’t go quite as planned. But just because you’re in a last minute bind, doesn’t mean you can’t pull off a tasty, holiday-worthy meal! Relax and try the easy vegan Thanksgiving recipes below! […]
Try out these easy vegan sweet potato recipes! Be sure to watch the video for all the details: Recipe 1: Garlic Rosemary Sweet Potato Wedges Yield: 2-3 servings Ingredients: 2 cloves garlic, finely minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon olive oil 1 pound sweet potatoes, chopped into wedges Salt & pepper to […]
This garlic Brussels sprouts recipe makes an amazing Thanksgiving side dish, or a main dish on a weeknight! Just a few simple ingredients transform the humble Brussels sprout from an often-avoided vegetable to an incredibly crave-able one. These garlic Brussels sprouts are: Garlicky, but not too much Slightly sweet A little tangy Juicy Tender (not […]
Nothing says fall like pumpkin and a warm, comforting bowl of chili. Several years ago, in my pre-vegan days, Sam the Cooking Guy planted in my head the idea of making chili on Halloween to enjoy cozied up with lawn chairs, blankets, and a fire pit in the driveway, while the local trick-or-treaters make their […]
For your sweetie or for yourself, make these Chocolate Date Hearts this Valentine’s Day! Like many great culinary inventions, this one came about by accident. A couple of weeks ago, I was sitting at home watching a movie, when I felt like eating something sweet. Brownies would have been ideal, but they would have taken too […]
Creamy Vegetable Lasagna for New Year’s Eve! Seems like a good way to wrap up the year, no? For the last few years, on the years that we’ve celebrated at home, I’ve made it an un-official tradition to cook an Italian-themed meal for New Year’s Eve. Maybe it’s because my grandma and I would always […]
