This vegan parmesan cheese recipe has a secret hack for the perfect texture that melts in your mouth!!
No blender needed for this vegan parmesan cheese, just 5 easy ingredients and a mason jar – done in 1 minute!
It has that cheesy, savory flavor you need to top your favorite pastas, pizzas, chili, soups, even salads!
EASY Vegan Parmesan Cheese Recipe - No Blender!!
- 1 cup almond flour
- 4 Tbsp. nutritional yeast
- 1 tsp. salt
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- Add all ingredients to a mason jar, secure the lid, and shake until thoroughly combined.
- Sprinkle on vegan pizzas, pastas, soups, chilis, beans, tofu scrambles, salads, and more!